Leisure
8 years ago | November 29, 2015
Beyond the Cover: UZ Faculty of Arts launches seven books
ZIMBABWE, home to several respectable learning institutions, has one of the highest literacy rates on the continent. The ...
RECIPE: Pasta with mushroom, cheese sauce
Susan Read THE festive season is synonymous with quality family time. This week we have a delicious hearty rich meal ...
Embrace the festive merriment
Tendai Mbirimi – Bridal writer The month of December comes with lots of merrymaking. While the spiritual world was ...
The Big & Small Screen: ‘Spectre’ fails to live up to expectations
YOU know a film really sucks when you find yourself laughing to WhatsApp jokes in the middle of a movie premiere. Sadly ...
Mudzimba with Mai Chisamba: I’m madly in love with a cheat, liar
Congratulations!!! The Sunday Mail would like to congratulate its columnist, Dr Rebecca Chisamba, who was recently ...
8 years ago | November 22, 2015
Zambezi Magic: ZBC’s wake up call
Takudzwa Chihambakwe – Leisure Correspondent ELEVEN months after pledging to clear its debts, especially those ...
Style Corner: All l want for Christmas is . . .
THE festive period or rather the shopaholics’ season is in full swing and most style lovers are “dying” to know which ...
Kansiime puts local comics on spotlight
Andrew Moyo Leisure Reporter LOCAL stand-up comedy has experienced a steady rise over the years, but the industry is yet ...
Fund-rasing gig for Matsito
Prince Mushawevato Leisure Reporter HIS is an avalanche of losses – talk of siblings, band members, musical equipment ...
King of selfies or plain childish?
“GROWING old is mandatory, growing up is optional.”
Cool off with the cucumber
Andrew Mangwarara In these heat waves, what better way to cool off than with a cucumber. This fruit (although some think ...
Book Review: ‘Take Charge in Times of Challenge’
In any challenging environment — be it economic, social or otherwise — human beings find it easier to apportion blame ...
Beyond the Cover: Literature Fest brings hope for Zim artistes
THE local literary scene has lately been facing a truckload of challenges that have resulted in the industry’s growth ...
Modified French recipe ‘Bon appetit’
CHEF Duduzile Amanda Ngwenya is a private chef who loves making food that makes people happy. “My relationship with food ...
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